Salty Senorita and Info@saltysenorita.com are constantly getting flooded with inquiries for our Magic Cookie Bar Recipe. While our recipe is top secret, our chef has created a version you can make at home. Enjoy!
INGREDIENTS:
1/2 cup butter
1/2 cup graham cracker crumbs
14 ounce can sweetened condensed milk
1 cup (6 ounces) semisweet chocolate chips
3-1/2 ounce can (1-1/3 cups) flaked coconut
1 cup walnuts or pecans, chopped
PREPARATION:Preheat oven to 350 degrees. Place butter in a 9X13 baking pan. Melt in oven. Remove pan from oven and carefully tilt pan to spread melted butter around. Sprinkle graham cracker crumbs over melted butter.Pour sweetened condensed milk over the crumbs. Top with remaining ingredients.
Bake 25 minutes. Cool. Cut into bars.
Serve these bars warm with vanilla ice cream and topped with chocolate sauce and "magically" it becomes a fancy restaurant dessert. Or serve it "Salty Style" by placing on a hot skillet and drizzling tequila over top.
